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Salted egg sponge cake is made using a light and fluffy sponge cake base, which is traditionally made with eggs, flour, sugar, and a touch of baking powder But apparently, this type of savory sponge cake is the hit in saigon for the last few years. The distinctive element of this cake comes from the addition of salted egg yolks.
Then, you arrange the sausage and cheese ingredients in turn It is strange to think about mixing sweet dessert, a cake, with savory things like salted eggs and sausages and dried shredded pork At this point, you put the remaining sponge cake on top and then put salted eggs, rub cotton, and sausage on the top to complete the way to make salted egg sponge cake.
By making this salted egg sponge cake, women will have a soft, fluffy sponge cake, blended with a creamy, creamy sauce that is attractive to the whole family
Salted egg sponge cake is one of the dishes that makes housewives eagerly look for homemade recipes, many times causing nostalgia with delicious, sweet and attractive flavors This special cake has become a favorite dish of many people. Explore 4 simple methods for making salted egg sponge cake with pork floss and cheese sauce using a rice cooker Ingredients include flour, eggs, salted egg yolks, cheese, and sausage.
Here's an easy homemade salted egg sponge cake tutorial (plus asmr) where i show you how to make the fluffy sponge cake and the creamy savory filling These little sponge cupcake with salted egg yolk, pork floss and a luscious egg yolk sauce, are a beloved fusion of savory and sweet, soft and rich, traditional and modern.
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