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What to cook this week weekly recipe suggestions from sam sifton, the five weeknight dishes newsletter and nyt cooking editors. When you’re wiped out or short on time, these easy recipes for meatloaf, chili, pasta and more will save you. To celebrate cooking’s first anniversary, we pulled together the recipes our readers loved to save the most over the last year.
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Scatter the onion slices around the chicken (see tip for cooking instructions if you'd like to also roast potatoes and carrots with the chicken.) The chicken breast might get all the press, but it’s the humble chicken thigh that really delivers in terms of flavor, versatility and economy
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