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Claggy would mean something had a stickily clingy texture and kind of stuck in the mouth Just to add it also means something that fills you up. Stodgy is when food is solid and heavy
Not usually desirable for cakes when you want them to be light and fluffly Christmas pudding is stodgy, pie and mash could also be stodgy edit But you could also say i'm craving some stodgy comfort food and mean macaroni cheese for example, something carb heavy, or pizza.
Stodgy is more wet and thick (when it shouldn't be) whereas claggy is dry and thick so it cakes your mouth and sticks to the roof of your mouth absorbing all the moisture.
We made some in cupcake forms, the leftovers in a regular baking sheet, since it was nice this way in the past, but now, tasting those, it’s apparent (for my wife), it’s not sweet enough We’re bringing it as a sweet to new years eve party (14 hours from now), and we want to fix it. Stodgy is i guess an english term, didn't realise it wasn't a universal word It basically means heavy, moist and overall unappealing.
Definitely added chuffed to my vocab And as op said, saying things like “that’s good, that cake” or just “that’s good, that” Reply reply sirpoley • reply reply peterktan • Claggy meaning sticky, gooey or too “thick” feeling in the mouth
Stodgy a similar word meaning heavy, dense, thick again, not often ideal for the baked goods they are trying to make.
My bread doesn’t come out fluffy and is just dense It’s the third time out of three times that this happened I followed the recipe exactly and i don’t know what’s wrong Stodgy is heavy, like eating noodles with toast, or maybe it's a wet kind of heavy, like risotto
Claggy is it being the wrong kind of thick that kind of sticks to your roof of the mouth I guess if you had a peanut butter risotto that would be both stodgy and claggy. It means heavy and usually something high in carbs
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